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Hand’s-On Pie Workshop – Cooking Class
November 24, 2020


November 24 (Tuesday) starts at 6 p.m.


Hand’s-On Apple Pie Workshop:

Let me share my tips for making the perfect tender and flaky pie crust and filling for an apple pie.
Everyone will make their own and take it home — just in time for Thanksgiving.

On the menu: Perfect Apple Pie. (Bring your own 9-inch pie plate.)


November 24 (Tuesday) 6 to 9 p.m.

Bring a friend . . .


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November 24, 2020”

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