Glorious Holiday Entrees:
Nina will share terrific recipes plus planning tips to make your meal truly special.
On the menu: Roasted Salmon with Lemon-Caper Butter Sauce; Chicken Wellington with Balsamic Reduction, Maple-Glazed Pork Medallions, and Roasted Beef Tenderloin with Herb Wine Sauce.
Date to be determined by your group of 6 or more.
Bring your friends or family. . .