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All New Skillet Chicken Entrees and Sides – Cooking Class
October 8, 2020

$50.00

October 8 (Thursday) starts at 6 p.m.

Description

All-New Skillet Chicken Entrées and Sides:

Do you like to entertain and need some new recipes?

On the menu: Cider-Glazed Chicken with Browned Butter Pecan Rice, Mediterranean Pan-Fried Chicken with Moroccan Couscous, Tuscan Chicken Thighs with Pancetta, White Beans and Rosemary.

$50.00

October 8 (Thursday) 6 to 9 p.m.

Bring a friend . . .

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October 8, 2020”

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