All-New Skillet Chicken Entrées and Sides:
Do you like to entertain and need some new recipes?
On the menu: Cider-Glazed Chicken with Browned Butter Pecan Rice, Mediterranean Pan-Fried Chicken with Moroccan Couscous, Tuscan Chicken Thighs with Pancetta, White Beans and Rosemary.
October 8 (Thursday) 6 to 9 p.m.
Bring a friend . . .